The University of Embu (UoEm) is seeking to recruit suitably qualified and experienced individuals to fill the following positions:
Qualifications for the Cook Job
- Applicants must be holders of KCSE D+/KCE DIV III and a Certificate in Food and Beverage Production.
- Have at least two (2) years’ relevant work experience in a busy catering department;
- Be conversant with hygiene, health and safety regulations in catering;
- Have experience in ordering supplies and managing stock levels;
- Demonstrated knowledge of various cooking procedures and methods;
- Have experience in menu planning.
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