Kirinyaga University seeks qualified and dedicated individuals to fill the following positions on SHORT TERM CONTRACT.
Requirements
Applicants must possess the following qualifications;
- K.C.S.E. Certificate D+ plus and above
- Age: 18 – 35 years
- Certificate in food production and service from a recognized institution.
- Should have a minimum of three (3) years’ work experience.
- Should be medically fit to serve in the Catering Department.
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