Peoplelink Consultants Ltd is a consultancy services company incorporated under the laws of Kenya.
Our client, a restaurant in Nairobi, is looking for a Restaurant Manager.Qualifications & skills
Requirements
- Diploma in Food & Beverage production or management.
Minimum 4 years ‘experience in the hospitality industry.
Understands catering systems
Excellent customer service and communication skills are essential.
Good interpersonal skills.
Willing to go beyond
Has professionalism and good leadership skills.
A keen eye for detail.
Problem solving skills
Duties and responsibilities
- Recruiting, training and supervising staff
- Agreeing and managing budgets
- Planning menus
- Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
- Promoting and marketing the business
- Overseeing stock levels and ordering supplies
- handling customer enquiries and complaints
- Taking reservations, greeting and advising customers
- Preparing and presenting staffing/sales reports and staff rotas
- Keeping statistical and financial records
- Setting targets and handling administration and paperwork
- Liaising with customers, employees, suppliers, licensing authorities and sales representatives
- Making improvements to the running of the business and developing the restaurant.
Salary Gross pay = Ksh 40,000 – Ksh 50,000
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