- Maintaining hygiene by ensuring cleaning of the kitchen and its surrounding
- Proper storage of foodstuffs and setting up buffet services areas
- Placement of food service line, replenishing of foodstuffs during service and reporting low stock levels.
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- Detecting and reporting spoil or unattractive food and detecting defective equipment and reporting the same to the supervisor
- Preparation of Mails
Qualifications
- Be a Kenyan citizen
- Be in possession of at least Kenya Certificate of Secondary Education (KCSE) mean grade (C-) minus or its equivalent qualification from a recognized institution and
- Have attended a course lasting not less than one (1) year and awarded a certificate in food production or its equivalent qualification from a recognized
- Satisfy the requirements of Chapter Six (6) of the Constitution of Kenya,
Additional requirements
All applicants are expected to attach copies of the following additional documents
- Tax Compliance Certificate
- Clearance from HELB where necessary
- Clearance from the Ethics and anti-corruption commission
- Certificate of good conduct from the police
- CRB Clearance Certificate
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The post Cook at Busia County(2 Posts) is republished from Jobs – Jobs in Kenya – http://jobwebkenya.com/