Department Deli
Reports to Branch Manager and Shift leader.
JOB SUMMARY
The Deli waiter/Waitress is responsible for customer relations and satisfaction. They will perform all service duties including but not limited to weighing, packaging and labeling product.
Key Tasks And Responsibilities
- Provide quick and efficient customer service.
- Keep station clean and organized at all times.
- Maintain product at proper temperatures.
- Maintain proper portioning
- Keep an adequate supply of product on hand at all times, which may include production in some locations
- Never allow cross contamination to take place at station.
- Prevent shrink, damage and spoilage of product to ensure freshness and quality.
- Ensure proper food safety and sanitation procedures are performed.
- Perform proper opening and closing procedures.
Key Competencies Required
- Certificate or Diploma in food production
- At least KCSE C (Plain) or any other relevant qualification.
- Excellent interpersonal and communication skills.
- Lead and create consensus and effect change
- Good Analytical Skills
The post Deli Assistants (Waiters & Waitresses) at Naivas appeared first on Jobs in Kenya - http://jobwebkenya.com/.
The post Deli Assistants (Waiters & Waitresses) at Naivas is republished from Jobs – Jobs in Kenya – http://jobwebkenya.com/
