The Nyeri National Polytechnic is one of the TVET institutions charged with the mandate of training middle level technical and vocational labor force. In the global arena, Science, Technology and Innovation (ST & I) are the drivers for rapid world’s economic prosperity, social development and provide tools and solutions to address global challenges. For this reason, the government through the Ministry of Education, has strengthened the focus of ST& I and Technical Education (TE) policies as underlying the country’s national development efforts.
Job Description/Requirements
Responsibilities of all Technicians
- Providing technical support to the trainers and trainees.
- Maintaining workshop inventories by receiving, issuing tools and materials in the workshop
- Carrying out routine maintenance of machines and equipment
- Performing regular preventive maintenance on machines, equipment and workshop facilities.
- Preparing maintenance schedule for all the workshop equipment
- Observing and ensuring health and safety procedures are practiced and enforced in the workshop.
- Ensuring cleanliness of machines/equipment and orderly work areas
Minimum Requirements
- Be a KNEC Diploma holder in Dairy Technology from a recognized tertiary institution or Diploma in Food Technology (KNEC examined)
- Must be below 45 years of age.
- Minimum 2 years’ experience in dairy processing industry or a laboratory technician in a WET Institution.
- Experience in Food Quality management systems will be an added advantage.
In Compliance to article six {6} of the constitution of Kenya. all the applicants should provide:
- Valid certificate of good conduct
- Tax compliance certificate
- HELB clearance
- EACC compliance certificate
- CRB Clearance certificate
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